Parizza covers all aspects of the Italian foodservice industry and welcomes industry professionals from across the sector every year, thanks to its quality exhibitors, various championships and its many innovations.

From flour to tomato sauce and even coffee... quality Italian cuisine is on display at Parizza. There is a comprehensive and large equipment offering, much to the delight of catering and food service professionals.

Food products, beverages, packaging, equipment, vending machines, etc.

Selection of 2025 exhibitors

Parizza plays host to a number of championships with an Italian twist: French Pizza Championship, French Pasta Championship, French Aperitif Board Championship and, new in 2025, the French Tiramisu Championship.

The Italian Show by I Love Italian Food, an interactive event on Wednesday, April 2 featuring masterclasses, wine tastings and presentations by Italian producers... 

Don't miss: Masterclass with 2 Michelin starred Chef Gennaro Esposito on the world of Italian tomatoes.